In July 2017 Fismer Lecithin GmbH received official GMP+ B1 certification.

We have made it our business to continuously offer our customers the highest product safety. Our quality framework of Halal, Kosher, Proterra, FDA and Organic certification has been given a further stable foothold with GMP+.

The « + » stands for quality and trust. Analysis, action, monitoring and control are the essential principles of the ISO, HACCP (Hazard Analysis Critical Control Points) and GMP+ requirements according to which we live and breathe. With the GMP+ FSA secured program we guarantee complete feed safety in the feed chain.

Quality forms the basis of our actions.